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Weston A. Price Chapter Leader Sarah Pope demonstrates what kitchen equipment and appliances are safe and suitable for Traditional Cooking. For a complete transcript, click here: www.westonaprice.org
360 Cookware, stainless steel cookware, uses vapor technology to evenly cook your food. You don’t need oil, cooks the food quicker, and you use less energy in cooking. Watch as show you how the food cooks in their skillet and it doesn’t stick to the pan.
Joey got his new “The Fiesta Wok-RIO” today. After saving up to obtain one of those incredibly heavy but awesome cooking vessels…He washed it, dried it, oiled it, seasoned it, then cooked in it, and made me put up this video for the World to see. I am not a professional at movie making, but this is Joey’s big day with his long awaited “The Fiesta Wok-RIO”, we did our best. The music is by three guys jamming on 42nd. Street in NYC…the drummer literally played a stainless steel phone booth, no kidding. We submitted it to SponsorSABA to upload the video to YouTube…thank you SS.
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